Register

Step-by-step instructions on using the register for sales, managing tabs, processing payments, applying discounts, and handling split transactions.

• Register : Opening Cash Drawer
• Register : Search an Item
• Register : Item Visibility
• Register : Scanning a Barcode
• Register : Employee Tab Identification
• Register : Item Level Tax Exempt
• Register : Adding Preparation Notes Per Item
• Register : Adding or Removing Items from Quick Menu
• Register : Edit Item Price
• Register - Edit Inventory
• Register : Edit Tee Booking
• Register : Exchange Items
• Register : Merging Tabs
• Register : Sending Orders to the Kitchen or Bar
• Register : Sending Orders to Multiple Kitchen & Bar Printers
• Register : Editing Item Quantity
• Register : Edit Rate Type
• Register : Open Button Functionality